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GASTRONOMY
WIENER FEIGE - fig products in a glass,
as a harmonious addition to the cheese and antipasti platters.
"BRIGITTENAUER (VIE) FAMILY RESTAURANT WITH NO BORDERS"
The Léontine restaurant in Vienna sees itself as an homage to French cuisine
paired with Viennese cosiness in an unpretentious setting.
Top chef: Heinz Reitbauer
Top chef: Silvio Nikol
Top chef: Paul Ivic
Red Bull Hangar7- Restaurant IKARUS
With guest chef concept. Every month a different top chef in Hangar-7.
Top chef: Felix Albiez
Amador's tavern and grocery store
Walter Eselböck
Havmöller and Paller
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